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Hannibal Frikandelsaus.
Dé saus voor bij frikandel of gegrilde en geroosterde vlees- en visgerechten.
Een ontdekking : licht-zoet van smaak met knapperige ajuinsnippers.
Inhoud : 3 Liter
Verpakking : 3 bidons 3L in karton
Pompen verkrijgbaar.
Vandemoortele koude sauzen zijn na opening doorgaans tot 4 maanden houdbaar indien gekoeld bewaard (max. 7°C). Wordt de saus op kamertemperatuur (max. 25°C) bewaard, dan is de houdbaarheid beperkt tot ongeveer 1 maand.
De THT-datum op de verpakking mag echter nooit worden overschreden. Belangrijke bewaartips: Gekoeld bewaren: Voor optimale houdbaarheid, bewaar de fles na opening in de koelkast. Verpakking: Zorg dat de dop goed gesloten is om uitdroging en bederf te voorkomen
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